About Kathie Madonna Swift,
MS RDN LDN FAND EBQ
An author, educator, and integrative clinical nutritionist, Kathie is recognized nationally as a dietitian who is making a difference.
Kathie maintains a food-centric and heart-core approach to health and healing, weaving in mind-body medicine, Qigong and other movement practices along with integrative nutrition therapies. She founded and directed cutting-edge nutrition programs at both Dr. Mark Hyman’s UltraWellness Center and Canyon Ranch in Lenox, MA. She is the co-author of The Inside Tract: Your Good Gut Guide to Health and a contributing author to Dr. Hyman’s NY Times Bestseller UltraMetabolism. Kathie is the Education Director for Food As Medicine, a professional nutrition training program for physicians and other healthcare givers and a lead teacher in the Healthy Living programs at Kripalu Center for Yoga & Health. Kathie teaches her audiences and readers how to create vibrant, nourishing lives combining the very best of modern science, nature and wisdom.
Her latest book, The Swift Diet: 4 Weeks to Mend the Belly, Lose the Weight, and Get Rid of the Bloat, with co-author Joseph Hooper was published in the fall of 2015 by Hudson Street Press, an imprint of the Penguin Group, and is available in stores now!